Pumpkin Fluff

pumpkinfluff For all my pumpkin lovers out there, this recipe will totally change your life! I am sure everyone has heard of Marshmallow Fluff that you normally have as a fruit dip. Let me introduce you to Pumpkin Fluff aka your new best friend. I recently made a batch to give as gifts to my boy's teachers but just be warn, contents may be addicting!

Ingredients :

1 can of Libby's Pumpkin Filling

1 package of 8 oz of cream cheese

1 container of Cool Whip

Set your cream cheese out to room temperature. Β Once the cream cheese is soften, take all three ingredients and mix all together until well blended and VIOLA, you are done! Easy peasy right? I eat my pumpkin fluff with graham crackers but you can use anything you wish!

photo 1Since I was making this batch as a gift, I purchase mini mason jars and used scrap fabric to cover the lid. I then place the jars in a clear cello baga nd added graham crackers on top and tied it off with some baker's twine and a little tag sharing the recipe. Add a little washi tape for decorations and you have a instant crowd pleasing gift! I promise!

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